Delving deep into Cretan tradition, Agreco, Grecotels' fairytale traditional farm, has revived centuries-old organic farming practices in a unique expression of Greek 'philoxenia', or hospitality. This privately owned 40,000-sq estate is an innovative methods for traditional and modern cultivation and breeding. The farm display of environmentally friendly provides a fascinating insight into the organic production of the island’s simple and healthy food—a must-see for every visitor. No trip to Agreco would be complete without a visit to the farm’s Taverna with a six-course menu of Cretan dishes, based on the farm’s organic produce.